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Date My Brownies

Date My Brownies
Straight From Chef Tarun Kapoor’s Kitchen… Chef Kapoor’s recipes feature the classics with a crossover blend that result in some unlikely yet remarkably delectable combinations. Here’s an Arabian treat by the Executive Chef, Horizon Manor Hotel, Doha,…(more…)

INDIAN RICE PUDDING (or Kheer)

INDIAN RICE PUDDING (or Kheer)
Kheer , in its various forms, is the most common and loved dessert at Indian homes. We get you the recipe for chawal ki kheer or Indian rice pudding. Ingredients: 1/2 cup rice 2 lts milk 6-8 tsp sugar (1 ounce = 6tsp/3 tbsp) a pinch of saffron dry fruits…(more…)

Haryali Kebab

Haryali Kebab
Try out these sumptuous vegetarian kebabs, that can make any non-vegetarian run for his money. Preparation Time: 20 minutes Cooking Time: 15 minutes Servings: 4 Ingredients 2 potato 1 cup pea seeds 1 inch ginger 2 green chilli 1 tsp cumin seeds 1/4 tsp…(more…)

What makes Padmalakshmi a Hot Chef?

What makes Padmalakshmi a Hot Chef?
Here’s cue to this top model’s Hotness Quotient: At 43, she’s got the diva-looks and svelte figure that even a 25-year-old lass would crave for. She is a successful cookbook author, actress, model and television host. Her career as a model exposed her…(more…)

THOMAS KELLER’s Food Philosophy

THOMAS KELLER’s Food Philosophy
Thomas Keller – American celebrity chef, restaurateur and cookbook writer – has a way with words. His philosophy on the art of cooking can inspire anyone to cook. Here are some of our favorites: – Food should be fun. – I wanted to learn everything I…(more…)

For the love of APPLE PIES

For the love of APPLE PIES
There are many more varieties of Apple Pies than you thought Here’s a perfect example of an appetisingly yum and stylishly-adorned layered apple pie-cake. Essentially, apple pie is a fruit pie (or tart) in which the principal filling ingredient…(more…)

Fried the ‘French way’

Fried the ‘French way’
How the world got its French Fries… Ever heard of anyone who doesn’t like French fries? Rare to find such kinds. These crispy-crunchy fries with cheese and salsa dips can get anyone hooked to them. Owing to the popularity of finger chips, the Frietmuseum…(more…)

Gulab Jamuns: India’s PetSweet

Gulab Jamuns: India’s PetSweet
You haven’t got a taste of Indian sweets, if you haven’t tasted gulab jamuns yet. Say ‘sweets’ and most North Indians think of  gulab jamuns  - a sweet dish made of fried doughs of condensed milk and fresh cheese, dipped and served…(more…)

Pasta in History

Pasta in History
Of course we love pasta. But have you ever wondered how did yummilicious noodle-like food came into being? There are many interesting legends on the origin of pasta. Popular legend has it that Marco Polo introduced pasta to Italy after his exploration…(more…)

The Chaat-y Affair

The Chaat-y Affair
The most famous chaat joints in Chandni Chowk For savoring authentic tastes and flavors, Delhi’s street food is unbeatable. And the journey to street food isn’t complete before you wander the ancient narrow lanes of Chandni Chowk and try out a few …(more…)

The Urban Cook’s Saby Side

The Urban Cook’s Saby Side
He is the quintessential star of his domain – the Culinary World. We got Chef Saby to talk about his successfully running food show on Zee Khana Khazana, The Urban Cook . Excerpts:   Tell us about your new TV show. My show is basically aimed towards…(more…)

Delights from Spain

Delights from Spain
When in Spain, you must relish some authentic Spanish flavors. Dallas chef Daniel Isaac Avellaneda Flores enlists 5 of his favorite boroughs: El Celler de Can Roca  (3 stars Michelin) -This is,indeed, a foodie’s paradise. El Celler was opened in…(more…)

BOOK REVIEW: Atul’s Curries Of ...

BOOK REVIEW: Atul’s Curries Of The World
Twice Michelin starred chef Atul Kochhar’s latest cookbook is purely for spice lovers! Explore the best curry recipes from across the globe. Inspired by his native India, this British chef has trotted the planet, taking cues from curry specialties of…(more…)

Restaurants that serve the best Itali...

Restaurants that serve the best Italian
We love Italian cuisines. The gooey cheese, the succulent herbs, and the crunchy flavors, always keep us asking for more. We list out the best jaunts for relishing Italian in the world. We love Italian cuisine. Don’t we? It’s soloved the world over….(more…)

Rising Star: Rishi Desai

Rising Star: Rishi Desai
This Kolhapur boy may not have won the crown of Masterchef Australia 2013, but Rishi Desai has certainly won millions of hearts with his culinary skills, simplicity and a pleasing persona. A tete-e-tete: Masterchef Australia 2013 contestant Rishi…(more…)

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